Neuropathy and Fructose

Neuropathy and Fructose

Neuropathy and Fructose

Much has been written about consuming processed foods and drinks laced with the sugar known as fructose.  But why is this simple product, which is often times billed as all natural food or sweetner such a troublemaker?

Mainly because fructose does not “burn” like other sugars. In fact fructose is only about 60% efficient in converting to simpler molecules. So this means 40% or so fructose gets converted to fat!

Yikes!

This also explains why those who consume the excess amounts of fructose common to modern diets have a very difficult time managing their weight.

The biggest offender of course is soda.

As we’ve written about before there is no reason that anybody with their eye on health or disease prevention should ever be consuming soda. This also includes artificial and calorie free sweeteners in soda, other drinks and foods.

Even a zero calorie soda that tastes sweet to your body WILL still create a weight gain situation!

Fructose can also be found in high amounts in fruits. This is why many people who go on the so called “fruit” diets or drink a lot of fruit juices have a very difficult time controlling blood sugar and losing weight or keeping weight off.

It’s also why our diet plan is carbohydrate controlled and this includes limiting serving sizes of fruits.

Typically, a serving size of fruit would be one half banana, one half or one small apple, pear etc. Generally, berries unless overripe are not so much a problem. Melon, again when consumed in moderation are usually not a problem either.

Remember we are having this conversation about fructose and neuropathy treatment because it is obesity, metabolic syndrome and prediabetes which are at the cause of over 50% of idiopathic cases of neuropathy and these also complicate many forms of chronic pain.

Taming your fructose consumption is just one thing but big thing you can do right now to improve the quality of your life both short and long term!

For more information on coping with neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at http://neuropathydr.co

 

Neuropathy Treatment Challenge

Neuropathy Treatment Challenge

Neuropathy Treatment Challenge

As you probably know actually working with and effectively treating neuropathy can be extraordinarily challenging. Neuropathy is almost never an isolated symptom. Very rarely does it occur just by itself. It is so often the result of many different causes and other conditions.

Fortunately, the most common cause is correctable. As you have read here before the most common cause of neuropathy is prediabetes also known as metabolic syndrome or Syndrome X. This is a lifestyle disorder often caused by years of weight gain, aggravated by cigarette smoking, and inactivity.

The underlying conditions related to other forms of neuropathy such as genetic types can by very challenging!

But there are some truths that are common to all of these types of neuropathy in many forms of chronic pain.

And that is drug only therapy serves to simply mask the symptoms and not treat the underlying illness.
Too often patients who suffer from #neuropathy, #fibromyalgia and other forms of chronic pain can go on this pattern for many years before effective treatment is actually implemented.

This neuropathy and chronic pain treatment of course centers around improving our overall level of health and well being! Physically, mentally, and spiritually. Cleaning up our diets, getting on appropriate exercise programs and minimizing medications is better long term approach.

You must at all costs avoid prolonged self-treatment for pain or other annoying symptoms!

It is not unusual now that we see patients taking large amounts of self-prescribed over-the-counter drugs ending up with liver kidney damage and sometimes organ failure.

Don’t let this be you! Yes of course some medications are necessary to help with pain but using them only to the exclusion of other good self-care is a sure path down the road to disaster.

It’s very important that you take the most appropriate steps to actually improve your underlying health and function as quickly as possible.

For more information on coping with neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at http://neuropathydr.co

 

Vitamin D and Dementia

Vitamin D and Dementia

Recent research highlights the relationship between vitamin D and dementia. Turns out maintaining adequate levels of vitamin D may help prevent the onset of brain disease commonly called dementia. Even the news media has latched onto this one. Vitamin D is associated with many diseases and conditions including dementia.

As it turns out and as we have long suspected vitamin D is critical for brain health.

But what about its involvement with neuropathy and chronic pain? Over the last few years we have highlighted it’s role, and the fact that vitamin D deficiencies are associated with chronic pain.

Furthermore vitamin D deficiencies are often associated with peripheral neuropathy.

Often times there is no direct cause and effect noted but we do know that vitamin D deficiency is associated with chronic poor health and many diseases and illnesses.

But why is this? How can one nutrient have such profound effects? The reason is vitamin acts as a hormone. Also acts as a cellular protectant.

One mistake that too many make however is simply blindly taking vitamin D without having it’s blood levels measured. This is a point I cannot stress enough.

You must know your vitamin D levels like you know your height ,weight and blood pressure.

So why not learn more about how vitamin D may help protect you from dementia, as well as numerous other disorders, including neuropathy as well as many forms of chronic pain!

Just use the search function on his site and go through our archives and learn much more about vitamin D!

There’s no other way to say it.

This should be part of routine testing for all patients, no excuses.

For more information on coping with neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at https://neuropathydr.com

Why Carb Control Can Help Neuropathy, Fibromyalgia, and Many Forms of Chronic Pain

Carrying excess body fat can elevate blood sugars and triglycerides over time. Even mildly elevated blood sugars can cause some of these sugars to attach to protein molecules, causing chronic pain.

As a regular reader of these posts, you understand—in part, at least—the importance of controlling carbohydrates in our diets.

There are two forms of carbohydrates. Simple carbohydrates include things like refined sugar, which is commonly contained in cookies, cakes, sodas, ice cream, etc. You probably also know that these items are forbidden on the NeuropathyDR Diet Plan!

There are also complex carbohydrates. Complex carbohydrates are manly starches like those found in fruits, vegetables, and grains.

The most dangerous part of high carbohydrate consumption is that it simply causes us to gain weight unnecessarily. The mechanism by which this happens is relatively complex.

In a nutshell, high carbohydrate consumption causes our bodies to produce excess insulin. Production of extra insulin actually causes a number of things to occur, but the most important is lowering of blood sugar by driving excess calories into fat cells.

This is how excess carbohydrates in our diet causes us to gain weight, seemingly very rapidly.

Another factor which many patients are unaware of is carrying excess body fat can elevate blood sugars and triglycerides over time. Even mildly elevated blood sugars can cause some of these sugars to attach to protein molecules. This is responsible for making us feel very stiff and sore.

This also makes it more difficult for our bodies to regulate insulin levels.

Of course, this response is dramatically altered in patients who are diabetic, creating all types of dangerous health effects, including eye disease, kidney disease, and of course peripheral neuropathy and other forms of chronic pain.

The good news is, pre-diabetes and borderline diabetes can often be controlled—and sometimes reversed—by improving the quality of diet.

The sooner we spring into action, the better our chances of impacting our current and future health.

There are, however, two circumstances in which higher carbohydrate consumption maybe needed.

Number one, is if you take insulin. If you take insulin, you need to know that changing your diet, and certain dietary supplementation, especially with thiamine or vitamin B1, can influence your blood sugar and insulin requirements. That’s why need to work very carefully with prescribing healthcare professionals.

Also, if you are an athlete in training, you will need to consume more carbohydrates than average. To avoid excess weight gain, avoid overeating, and emphasize the complex carbohydrates, such as those contained in fruit and vegetables, as opposed to simple sugars.

Also try to confine higher carbohydrate consumption to within one hour before, and perhaps after, strenuous physical activity.

 

For more information on coping with neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at http://neuropathydr.co

Chemotherapy Neuropathy Part II

Chemotherapy Neuropathy Part II

Your local NeuropathyDR® specialist can help you understand Chemotherapy Neuropathy Treatments

Last time, we talked about some therapies that can help alleviate chemotherapy-induced peripheral neuropathy. The precise combination of these complementary therapies in NeuropathyDR® protocol can bring relief from your peripheral neuropathy and put you back on the road to a full life.

Nutrition

As a cancer patient, you’re already familiar with the effects chemotherapy and other treatments can have on your digestive system. The side effects of cancer treatment can not only affect your ability to eat but they can also prevent your body from getting the nutrition you need to heal.

If you have cancer, you need to make sure you’re getting enough nutrients to prevent or reverse nutritional shortfalls, lessen the side effects of treatment and improve your quality of life.

If at all possible, you need to make sure you’re eating enough high calorie, high-protein foodto give your body proper nutrition. But sitting down and eating a big meal may not be possible. Try eating small meals or snacks frequently instead. Frequent small meals will give your body a steady supply of nutrients, be easier for your sensitive digestive system to handle and maintain a consistent blood sugar level. All of this will often make you feel much better.

Talk to your local NeuropathyDR® clinician to discuss a meal plan that will give your body what it needs to repair the damage done by cancer treatment. Good nutrition will boost your immune system and let it do its job in fighting off illnesses brought on by the damage of chemotherapy.

NeuropathyDR® practitioners often use diet plans and our nutrition guidelines to complement their chiropractic and NDGen treatment protocols to treat the whole patient from the inside out.

Nerve Stimulation (Neurostimulation or NeuroStim)

Once a NeuropathyDR® course of treatment has been designed and a nutrition plan established, the final piece in the overall treatment of your post-chemotherapy peripheral neuropathy treatment plan is nerve stimulation.

There are several nerve stimulation techniques to help peripheral neuropathy patients. Our protocol that is having great success includes the NDGen Family of Neurostimulation Devices.

By employing electrical stimulation to the nerves, in a wave-like low frequency motion the nerves may be stimulated to heal wherever possible. This specialty treatment allows the nerves to communicate more normally again and that, in itself, seems to start the process of reversing some damage of peripheral neuropathy.

You may watch our Cancer Patients speak out at http://YouTube.com/NeuropathyDoctor

The combination of good NeuropathyDR® in-clinic care, nutrition and NDGen nerve stimulation and Laser/LED Therapy is showing great promise in helping post-chemotherapy peripheral neuropathy patients return to a pain free life, without the debilitating effects of post-chemotherapy peripheral  neuropathy.

For more information on coping with neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at http://neuropathydr.co

 

Diabetes, Neuropathy and Dairy

Diabetes, Neuropathy and Dairy

Diabetes and neuropathy nutrition should include a dairy free diet

There is a long-reported link between dairy consumption and the development of type 1 diabetes. Significant numbers of patients with type 1 diabetes can, and do, develop neuropathy.

In one of our recent articles, we spent some substantial time talking about dairy consumption, and its negative effects on human health. As I said previously, these are not popular statements—but so be it.

The fact of the matter is, the scientific evidence is overwhelming. Human beings are probably far better without dairy consumption than with it.

What you may not be aware of is there is a long-reported link between dairy consumption and the development of type 1 diabetes. You may know, significant numbers of patients with type 1 diabetes can, and do, develop neuropathy.

Also, dairy contains insulin-like growth factor which is a promoter of several different cancers, including breast and prostate cancer. Even stronger is the connection between a particular milk sugar called galactose and the development of ovarian cancer.

But more than this, 50% or more of the population has difficulty digesting milk. It is responsible for allergies, indigestion, as well as elevation in cholesterol and so-called “bad” fats.

All politics aside, let’s help the consumer understand the link between milk consumption and health. We often find that patients who do a dairy and gluten-free diet have significant reductions in both pain and inflammation.

Of course, this influences many patients with neuropathy, and, indeed, many forms of chronic pain.

The simplest way to make a dietary shift is to do so gradually. Give yourself time to explore alternatives such as almond, coconut, and rice-based products.

Like everything else, some are far better than others. Be careful of any product with added sugars. Also, many patients find thickeners such as carrageenan to be very irritating to the G.I. tract.

Of course, I encourage you to do your own research—do your homework. Unfortunately, the influence of the dairy industry is very wide. The spillover into classic nutrition, in which I was trained, is also great.

Keep in mind: in a short period of time, you could know more about dairy and human health than your doctor.

So what’s the answer? Share with them. Provide them a copy of The China Study.

Above all, remain diligent to other dietary assaults. They have a tremendous impact upon your health, well-being—and, yes, your neuropathy!

For more information on coping with diabetic neuropathy, get your Free E-Book and subscription to the Weekly Ezine “Beating Neuropathy” at http://neuropathydr.co

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